15 MINS / EASY
An ideal appetizer to surprise your guests, very easy to prepare.
Spread pesto on each slice.
Place the goat’s cheese on top and the chosen Chorizo Ortiz on top.
Place in the oven or in a salamander at a high temperature and serve immediately.
Pesto can be made at home according to countless recipes that you can find on the internet or if you prefer, you can use a ready-made sauce that you can buy in several supermarkets.
The ideal is to prepare the toasts and heat the oven gently while our guests arrive. Ten minutes before serving, turn up the oven temperature and put them in.