SALCHICHÓN EXTRA

MORE NATURAL

Made with the same ingredients as chorizo, the paprika is replaced by other spices, including pepper. Hence its less red colour and very characteristic flavour. The meat is sometimes finely minced. Allergen-free.

ELABORATION

Ortiz Extra Salchichón is made with the best pork meat to obtain a very juicy and tasty product. Allergen free.

CONSUMPTION

A product that delights those who try it. The one made in Spain is the most famous, but there are similar products in other countries. Excellent in a sandwich or as a tapa accompanied with a little country bread.

PRESENTATION

INGREDIENTS

Pork, pork protein, vegetable protein, paprika, salt, vegetable fibres, dextrin, sugar, dextrose, spices, stabilisers (E-450, E-451), antioxidant (E-316), preservatives (E-250, E-252), colouring (E-120, E-160c). Surface Treatment preservative E-202 and E-235.

NUTRITIONAL INFORMATION
(per 100 g.)

ENERGY VALUE 1689 kj
408 kcal
FATS
of wich Saturated
36 g
15 g
CARBOHYDRATES
of wich Sugars
1,8 g
1,5 g
PROTEINS 19 g
SALT 3,5 g